EDU 135-Children’s Health, Nutrition and Safety

3 credit hours – Three hours weekly; one term.
Discover the relationship of health, nutrition and safety to learning. Learn about proper health, nutrition, physical fitness and safety from infancy through adolescence. Examine a holistic view of children through exploration of topics such as brain research, environmental concerns, malnutrition, illness, family involvement, emergency preparedness and child abuse and neglect.

Prerequisite(s): ENG 111 or ENG 115 or ENG 121 .